National Nutrition Week is celebrated each year from 1st September to the 7th September to aware the people about important tips of their health and well-being. Through the national nutrition week campaign people from all over the world can be educated to maintain their look and feel better.
People can be aware of their food groups and balanced diet from which they can get good nutritious things. A healthy should include the whole grains, fruits, vegetables, fat-free milk or milk products, meats, fish, nuts, seeds and etc.
The objective of the National Nutrition Week is to enhance the nutritional practice awareness among people of the community through the adoptable training, timely education, seminars, different competitions, road shows and many other campaigns and to make a healthy Nation.